Today's Suggestions
Explore the featured selections!
Pan Fried Pork Buns
Scallion Beef葱爆牛肉
Cumin Chicken????????孜然鸡肉
Shrimp with Garlic Sauce????鱼香虾仁
Inside the Experience
The Best Sichuan 一品成都21
Welcome to The Best Sichuan 一品成都21, a culinary paradise nestled in the heart of New York City. This restaurant has garnered a loyal following for its incredible offerings of authentic Sichuan cuisine, renowned for its bold spices and rich flavors. Whether you are a seasoned lover of Sichuan food or just beginning your journey into its exquisite taste, you’ll find something to delight your palate here.
From the moment you step inside, you're welcomed by a warm and inviting atmosphere, full of happy faces sharing memorable meals. The attentive staff, like Chen—who has earned rave reviews for his courteous service—make you feel right at home. The friendly hosts are eager to guide you through the menu, recommending dishes that encapsulate the depth of Sichuan cooking.
One standout recommendation is the Pork Belly with Garlic Sauce, a dish that balances savory and rich flavors beautifully. The Spicy Beef Noodle and Mapo Tofu have also received praise, particularly for their genuine flavors that transport diners right to Sichuan. Diners often rave about the generous portions, ensuring that you leave satisfied, and with a wallet that doesn’t break the bank.
Another highlight is the Dry Pot Chicken—a vibrant, tantalizing dish that keeps guests coming back for more. Emily Dorothy noted how memorable her meal was, stating it had been a while since she last visited, and yet she still craved the flavors long after. Reviews highlight the Hot Sauce Marbled Beef and pork dumplings in spicy sauce as must-tries, promising a dining experience that is both flavorful and fulfilling.
For those who appreciate the fast pace of city life, the service here is notably quick, ensuring you spend less time waiting and more time enjoying a fantastic meal. Whether you're coming in for a quick lunch or a leisurely dinner, The Best Sichuan 一品成都21 expertly encapsulates the essence of Sichuan dining—turning meals into memorable experiences. The authenticity shines through in every bite, making this spot a must-visit for any fan of bold and spicy flavors.
So next time you find yourself longing for a taste of something extraordinary, remember the name: The Best Sichuan 一品成都21. Indulge in a culinary adventure that promises to ignite your taste buds while keeping you coming back for seconds!
People talk
Guestbook
“ I really enjoyed this place. The food was really yummy I’m no pro in sichuan cuisine so I can’t tell you if it was authentic but I can tell you it’s been a while since I went here and I’m still thinking about it! Servers were super friendly and helpful when I asked what they recommended. If any of the portions look small it’s because we started eating before I got a picture ”
“ Excellent service and excellent food. We came here for lunch on Memorial Day and it was peaceful and fairly clear. My group of two ordered Pork Belly with Garlic Sauce, Wonton soup, Dry Pot Chicken, and Hot Sauce Marbled Beef with the intention of bringing some back home and boy, did we. The portions here are very generous for the price, and the quality is very high as well! Everything was great, but I think the Dry Pot stood out. Would happily recommend this place to anyone! ”
“ Very nice place, would highly recommend. Big fan of Sichuan food. Kind hosts and big portion. I add pictures for reference. A friend from work recommended this place. His name is Henning. I will try to make this dish myself at home in Belgium, and think of this place every day. My boyfriend will be very pleased with this effort, he is very jealous of me going here with my friend. My tummy is full and satisfied. ”
“ Delicious authentic Sichuan food in the heart of NYC! We loved the Spicy Beef Noodle, the Mapo Tofu, the pork dumplings in spicy sauce, and the pea shoots in garlic. Although we didn’t get the Dan Dan noodles, they looked fantastic and I would definitely come back to try it. Highly recommend ”
“ Definitely come here for authentic Sichuan cuisine. The dishes we tried were truly flavorful and delicious. I recommend the dry pot beef, spicy chili boiled chicken, and for vegetarians mapo Tofu. Prices are more on the expensive side but this is one of the only Sichuan restaurants in the area. ”